Your complete guide to eating at Kovan Market & Food Centre. Find the best stalls, must-try dishes, and local favorites.
65 stalls across 6 cuisines
Popular bak chor mee with long queues. Basic bowl includes noodles of your choice, 3 types of balls (fish, meat, vege paste), braised shiitake mushrooms, pork lard, and sliced fish cake. Also serves flavorful curry chicken noodles.
Fishball minced meat noodles with pork balls, sliced meats, and dry noodles with sambal chilli.
Handmade steamed kueh with thin, chewy skin and aromatic fillings. Try the soon kueh for crunch or ku chai kueh for the distinct chive fragrance.
Expect snaking queues. Pick from a range of dishes including braised pork, fried seafood, meat cutlets, and veggies, all drenched in a fragrant, slightly sweet curry sauce.
Star item is Hokkien prawn noodles with thick and thin noodles packed with prawns, cuttlefish rings, fresh beansprouts and pork lard cooked in a seafood broth. Also offers regular prawn noodles, abalone prawn noodles, and crayfish prawn noodles. Opened January 2022.
Crispy fried dough fritters, tau pok, and crunchy chunks of turnip, pineapple, and cucumber in shrimp paste with crushed roasted peanuts. Add-ons available: century egg, abalone, and jellyfish.
Classic wanton mee with crunchy noodles and silky pork-filled dumplings. Operating for over 30 years. Available in three flavors: Chilli, Ketchup, or Soy Sauce.
Popular old school drinks stall selling soya bean curd jelly, soya bean drink, grass jelly bowl, and old school bird's nest drink from 30 to 50 cents.
Morning and lunch crowd favorite with 9 items on the menu including mee rebus, bee hoon soto, lontong, nasi lemak combos, soto ayam, and mee soto.
Kovan Market & Food Centre is a popular hawker centre located at Blk 209, Hougang Street 21, Singapore 530209. With 65 stalls offering 6 different cuisines, there is something for everyone.
Opening Hours: 6:00 AM - 10:00 PM
Popular Cuisines: Chinese, Beverages, Malay, Dessert, Western