Blk 226D Ang Mo Kio Ave 1 Food Guide

Foo Hing Handmade Fishball & Meatball Noodle

Homemade fishballs and meatballs served with noodles. Includes fried items on side plate. Also serves laksa.

A1 House Of Claypot

Bak Chor Mee

Popular minced pork noodle stall serving both dry and soup versions. Features springy mee pok with savoury minced pork, liver, meatballs, and crispy pork lard.

Jia Xiang Economic Curry Rice

Hock Kee Wanton Noodle

Seletar Sheng Mian & Mian Fen Guo

Roasted Meat

Traditional Cantonese-style roasted meats including char siu, roasted pork belly, and roasted duck served with rice and fragrant rice.

Chye Kee Hainanese Chicken Rice

Cai Png

Classic economic rice stall offering a wide variety of home-style Chinese dishes. Pick your choice of meat and vegetables over steamed rice. Affordable and filling.

Hong Heng Beef Noodle Soup & Laksa

Duck Rice

Teochew-style braised duck rice stall. Tender slices of braised duck served over fragrant rice with savoury gravy, tofu, hard-boiled egg, and braised peanuts.

Huang Fu Duck Rice

Lor Mee

Classic Hokkien braised noodle stall. Flat yellow noodles smothered in thick, starchy gravy with braised pork, fried fish, and hard-boiled eggs. Best with chilli and garlic.

Porridge

Comforting Teochew-style porridge with a variety of side dishes including steamed fish, braised pork, and vegetables.

Teck Kee Bak Chor Mee

Teck Huat Kaya Toast

Shu Heng Bi Tai Mak

Pin's Kitchen

Zhen Hua An Coffee Stall

Fresh Soya Bean

Tea Stall

Ru Lai Vegetarian Food

Vegetarian

Indian

Shah's Cafe Indian Muslim Food

Western

Mee Rebus

Traditional Malay noodle dish with yellow noodles in a thick, sweet potato-based gravy. Topped with hard-boiled egg, fried tofu, green chilli, and crispy shallots.